Walton Center, Inc

Wedding Menus

    Such a momentous occasion deserves only the best, down to the smallest detail. From the beginning, the Walton Centre staff will assist you with your own plans and suggest new ideas to design a wedding reception that is truly memorable.

    The Walton Centre offers a variety of wedding reception packages that can be customized to create your ultimate reception.

And this our Life, Our beginning
                                      Shakespeare
Congratulations
Again Congratulations
Hors D'oeuvre Reception
Served with Freshly Brewed Coffee and Iced Tea
The Royal Buffet
Champagne toast for all Guest
 
Choice of Three Entree Selections: $18.95
Choice of Two Entree Selections: $16.95
 
Beef:
    Carved Roast Beef of Baron
    Sirloin Tips of Beef
    Carved Prime Rib (Add $3.00 Per Person)
 
Pork:
    Carved Roast Pork Loin
    Carved Glazed Ham
    Centre Cut Butterfly Pork Chops
    BBQ Rack Ribs
 
Choice of Three Salads:
    Tossed Green Salad
    Pasta Salad
    Three Bean Salad
    Fresh Fruit Medley
    Assorted Vegetable Trays
    Spring Salad with Raspberry Vinaigrette
 
 
Poultry:
    Carved Turkey Breast
    Fried Chicken
    Ranch Chicken Breast
 
Fish:
    Oven Poached North Atlantic Cod
    Crabmeat Stuffed Jumbo Shrimp
    Shrimp Scampi
 
Champagne Reception
$14.95 Per Person
 
Champagne Toast for All Guest
 
Uniformed Chef Carving
(Choice of Two)
    Roast Beef
    Black Oak Ham
    Whole Roast Turkey
    Roasted Pork Loin
 
Your Choice of Four Hot Hors D'oeuvres:
    Swedish Meatballs
    Meatballs in Bar-B-Que Sauce
    Coctail Franks in Puff Pastry
    Crabmeat Stuffed Mushroom Caps
    Chicken Fingers with Spicy Marinara or Honey Mustard
    Chinese Egg Rolls with Sweet and Sour Sauce
    Mini Mexican Tacos
    Bar-B-Que Chicken Wings
 
Demi Butter Rolls and Condiments
Cheese Display with Assorted Crackers
An Array of Sliced Fresh Fruit
Fancy Mixed Nuts
Sparkling Golden Punch
Freshly Brewed Coffee and Iced Tea
 
Beef:
    Sliced roast Beef of Baron
    Sirloin Tips of Beef
    Carved Prime Rib; (Add $3 per person)
 
Pasta:
    Lasagna
    Vegetarian lasagna
Poultry:
    Sliced Turkey Breast
    Fried Chicken
    Chicken Parmesan
    Ranch Chicken Breast
 
Fish:
    Oven Poached North Atlantic Cod
    Shrimp Scampi
    Cajun Style Catfish
$15.95 Per Person:
 
    
Choice of One:
    Rice Pilaf
    Au Gratin Potatoes
    Mashed Potatoes with Gravy
    Oven Roasted Redskins Potatoes
Choice of One:
    Sugar Snap Peas
    Vegetable Medley
    Green Bean Almondine
    Buttered Corn
    Glazed Baby Carrots
Tossed Green Salad, Pasta Salad, Dinner Rolls
Served with Freshly Brewed Coffee and Iced
 
A Champagne Toast can be added for $2 per Guest
 

Choice of Two Entrée Selections

(A Third Entrée may be added to the Royal Buffet for and Additional Price of $2 per Person)

Choice of One:
    Rice Pilaf
    Au Gratin Potatoes
    Mashed Potatoes with Gravy
    Oven Roasted Redskins Potatoes
Choice of One:
    Sugar Snap Peas
    Vegetable Medley
    Green Bean Almondine
    Buttered Corn
    Glazed Baby Carrots
The Regal Wedding Buffet
Wedding Buffet Selections
The Court Buffet

Choice of One Entrée- $12.95

Choice of Two Entrees- $13.95

Choice of Three Entrees- $14.95

Beef:
     Yankee Pot Roast
     Beef Strognaoff
    Walton Centre Swiss Steak
 
Poultry:
    Fried Chicken
    Pulled Chicken in Sweet Baby Ray's BBQ Sauce
    Ranch Chicken Breast
 
Pork:
    Black Oak Ham
    Pulled Carolina Pork in Sweet Baby Ray's BBQ Sauce
Pasta:
    Black Oak Ham and Macaroni Casserole
    Lasagna (Meat or Vegetable)
    Spaghetti with Meatballs
Seafood:
    Southern Baked Lemon Pepper Catfish Filet
    Baked Scrod Jardinere
Choice of One:
    Rice Pilaf
    Au Gratin Potatoes
    Mashed Potatoes with Gravy
    Oven Roasted Redskins Potatoes
Choice of One:
    Sugar Snap Peas
    Vegetable Medley
    Green Bean Almondine
    Buttered Corn
    Glazed Baby Carrots
Tossed Green Salad, Pasta Salad, Dinner Rolls
Served with Freshly Brewed Coffee and Iced
 
A Champagne Toast can be added for $2 per Guest
 
Plated Dinner Selections
(All Entrees served with House Salad, Vegetable, Potatoe, Rolls, Coffee and Tea)
Prime Rib Au Jus
    Our Specially prepared Choice Prime Rib with Au Jus and Horseradish Sauce (12oz -$19.95)
 
New York Strip Steak
    Charbroiled New York  Steak topped with Asiago Cheese (12oz -17.95)
 
Ranch Chicken Breast
    A Hearty Chicken Breast Covered with Our Own Ranch Alfredo Sauce ($13.95)
 
Baked Chicken Parmesan
    Breast of Chicken Topped with Italian Marinara, Mozzarella and Parmesan Cheese ($13.95)
 
Roast Pork Loin
    Tenderloin of Pork Medallions, Slowly Roasted and Served with a Natural Pork Gravy ($14.95)
 
America's Cut Pork Chop
    10oz Center Cut Pork Chop Wrapped in Bacon Baked to Perfection ($14.95)
 
Poached Salmon
    8oz Salmon Filet Served with Mustard Dill Sauce ($14.95)
 
Freshly Brewed Coffee and Iced Tea
 
Plated Dinner Side Selections
Choice of One:
    Mixed Green Salad
     Spring Salad with Raspberry Vinaigrette

Choice of One:
    Mashed Potatoes with Gravy
    Oven Roasted Red Skin Potatoes
    Au Gratin Potatoes
    Rice Pilaf
 
 
   
Choice of One:
    Sugar Snap Peas
    Vegetable Medley
    Green Bean Almondine
    Buttered Corn
    Glazed Baby Carrots
Desserts:
    New York Cheese Cake (with Rasberry Sauce ($3.95)
    Chocolate Mousse ($2.25)
    Carrot Cake ($2.50)
    Pudding ($2,00)
    Apple Pie ($2.75)
    Fruit Cobbler($2.00)
Additional Embellishments
There are No Charges for these Extra Amenities
Head Table on Risers, Skirted Cake Table, Skirted Gift Table, Dance Floor and DJ or Band
 
Hors D'oeuvres
Reception Package
Includes Four Cold and Three Hot Hors D' oeuvres
Cold Hors D'oeurves:
     International Cheese and Fruit Tray
     Fresh Vegetable Tray & Assorted Dips
     Dry Roasted Peanuts
     Potato Chips
     Pretzels
    Nacho Chips & Dip
     Mini Tacos
     Cheese Spread with Assorted Crackers
Hot Hors D'oeurves:
     Mini Egg Rolls
     Swedish Meatballs
     Deep Fried Chicken Strips
     Smoked Coctail Franks
     Deep Fried Chicken Wings
     Shrimp Coctail (add $3.00 per person)
One Hour Reception ($7.95)
Two Hour Reception ($13.95)
Carved Selection
Served with Demi Butter Rolls

Uniformed Chef $30.00 per hour per station  Charges based on full Hour only

 

Glazed Ham                            $150.00 Per Ham

Roasted Turkey Breast          $150.00 Per Turkey

            Top Round of Beef                  $175.00 Per Round

Roast Herbal Pork Loin          $150.00 Per Loin

 

           All Prices for 50 Servings

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